More on Garlic
Why Grow Garlic?
Nature’s Remedy
Garlic has high levels of allicin. Homegrown garlic especially has higher levels of allicin. Allicin is a compound made when garlic is crushed or chopped. It has been shown to reduce inflammation and provide antioxidants. These qualities are associated with lower blood pressure and cholesterol. Additionally, research has shown that garlic has antibacterial properties which could be used for a wide variety of purposes.
Easy
When one has the proper equipment, garlic is fairly simple to plant and is a crop that can stand on its own while enduring a variety of climate changes. It can be planted and harvested during irregular farming times and most importantly, the seed is able to be saved for the following year.
Diversity
Garlic can be used for a multitude of ways including but not limited to: decorative, culinary, and medicinal purposes. When you grow garlic at home, you not only have the bulbs but also are able to enjoy scapes and the lovely flowers that the bulbs produce.
More Benefits of American homegrown garlic.
There are a number of theories circulating in the market place regarding the conditions in which garlic is grown overseas. Some sources claim that garlic is bleached. People claim that consumers are able to identify if their garlic is foreign grown based on the absence of roots. However interesting these theories are, there exists contradicting facts. How do consumers avoid the possible pitfalls of marketplace garlic?
Purchase garlic seed!
Why should you invest in homegrown, American garlic from JustGarlicSeed?
Purchasing garlic from JustGarlicSeed ensures the following:
Healthy soil conditions in which your garlic is grown
Sustainable practices that may not be implemented in the mass production of garlic
Supporting American economy
Supporting local educational and vocational training programs